READ MORE Onion Bread August 1, 2013 Just wanted to let you know that I made the onion bread. Easy to do; but hard to spread on the trays when you have arthritis in your hand. READ MORE Sweet Whipped Topping October 8, 2013 This is a sweet topping for anything, right now it would be perfect for strawberries or blueberries; or eat alone, if you just want to be decadent. READ MORE Red Cabbage Caraway Slaw October 1, 2014 Another ridiculously simple and easy recipe from Nomi Shannon, The Raw Gourmet in an effort to show that it’s not difficult to be all or high raw. Really! READ MORE Today's Chop Bowl October 8, 2014 It's hard to categorize this dish. Although it's made of all raw fruits-it doesn't taste like a salad. READ MORE Cabbage Roll-Ups October 8, 2014 A cabbage leaf makes a great "sandwich" for any filling. Softening the cabbage makes it easier to roll the filling up in it. READ MORE Zucchini Soup October 8, 2014 Enjoy this bright green and refreshingly light soup for lunch or as a first course for dinner. READ MORE Waldorf Salad with Curried Pumpkin Seed Dressing October 8, 2014 This serves four, halve the recipe if you are not sure you are going to want it for left-overs. READ MORE Thai Cucumber Salad October 8, 2014 Light and crunchy, this salad is a refreshing dish to serve on a hot day, or with spicy food. It may be made one day in advance. READ MORE Strawberry Daiquiri October 8, 2014 This refreshing drink is a taste of summer, but the wonderful California strawberries are out now. READ MORE Sunflower Baby Spinach Pate Burritos October 9, 2014 Red cabbage, Romaine or other green leaves for burrito wraps. READ MORE Juices and Smoothies - Frozen Vanilla Bliss October 10, 2014 You can use fresh or frozen bananas for this yummy and healthy smoothie. When you use frozen bananas, this smoothie tastes like dairy soft-serve ice cream, only better. READ MORE Salads and Vegetables - Kale Salad October 10, 2014 The magic of this recipe is that the mushrooms rehydrate with the marvelous taste of the marinade.