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    Onion Bread
    August 1, 2013
    Just wanted to let you know that I made the onion bread.  Easy to do; but hard to spread on the trays when you have arthritis in your hand. 
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    Sweet Whipped Topping
    October 8, 2013
    This is a sweet topping for anything, right now it would be perfect for strawberries or blueberries; or eat alone, if you just want to be decadent.
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    Red Cabbage Caraway Slaw
    October 1, 2014
    Another ridiculously simple and easy recipe from Nomi Shannon, The Raw Gourmet in an effort to show that it’s not difficult to be all or high raw. Really!
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    Today's Chop Bowl
    October 8, 2014
    It's hard to categorize this dish. Although it's made of all raw fruits-it doesn't taste like a salad.
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    Cabbage Roll-Ups
    October 8, 2014
    A cabbage leaf makes a great "sandwich" for any filling. Softening the cabbage makes it easier to roll the filling up in it.
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    Zucchini Soup
    October 8, 2014
    Enjoy this bright green and refreshingly light soup for lunch or as a first course for  dinner.
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    Waldorf Salad with Curried Pumpkin Seed Dressing
    October 8, 2014
    This serves four, halve the recipe if you are not sure you are going to want it for left-overs.
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    Thai Cucumber Salad
    October 8, 2014
    Light and crunchy, this salad is a refreshing dish to serve on a hot day, or with spicy food. It may be made one day in advance.
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    Strawberry Daiquiri
    October 8, 2014
    This refreshing drink is a taste of summer, but the wonderful California strawberries are out now.
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    Sunflower Baby Spinach Pate Burritos
    October 9, 2014
    Red cabbage, Romaine or other green leaves for burrito wraps.
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    Juices and Smoothies - Frozen Vanilla Bliss
    October 10, 2014
    You can use fresh or frozen bananas for this yummy and healthy smoothie. When you use frozen bananas, this smoothie tastes like dairy soft-serve ice cream, only better.
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    Salads and Vegetables - Kale Salad
    October 10, 2014
    The magic of this recipe is that the mushrooms rehydrate with the marvelous taste of the marinade.