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Ten Things to Be Aware of in the Raw Food Arena
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Table of Contents Ten things to Be Aware of in the Raw Food Arena
The following article was first sent out as a newsletter on April 15, 2003. (It was subsequently published in Get Fresh! magazine in the UK.) It is by far the most popular article that I have written, I rhave received much positive feedback about it. It was also the most difficult article I have ever written as it mentions things that are going on in "the raw food world" that are critical of other people.
Because I mention some things that I find fault with absolutely in no way means that I don't love and respect my peers: other authors, teachers and chefs that are involved, as I am, in "the Raw Food movement". I very much love and respect my raw food peers, it is possible to disagree with a person's theory while still loving that person.
Below please read a brief comment I received the day the article was first sent out, which makes such an important point:
Ms. Shannon Thanks for your good article on 10 things....
I appreciate your positive attitude and stance regarding controversy and those spreading it. There is so much good and true that so many people agree on that it is quite sad that we can't be more united, rather than fighting amongst ourselves about details.
Too much time is spent on the last 5% of the diet while the other 95% goes ignored, and quite possibly, undone. Meanwhile people continue to get sick and die when they don't need to. There is a much better way, and we would do well to stress what we know does work, and help people now.
May God bless you,
Michael Donaldson Research Scientist Hallelujah Acres Foundation www.hacres.com/foundation.asp
The first one to plead his cause seems right, until his neighbor comes and examines him.-Pr 18:17
Ten Things To Be Aware Of in the Raw Food Arena:
1. Be Aware of "three week wonders"
Definition of a three week wonder: someone who has taken a three week class in raw food (or anything) and is now dispensing information, classes, written a book etc based on those three weeks. So much misinformation is being passed around by these well meaning but inexperienced people who pass themselves off as experts with limited knowledge and little if any real life experience. For example, a few weeks ago I heard an explanation of why we soak nuts and seeds. It seems according to this "teacher" that the part you soak off is what keeps
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